Recipe

My Chicken Soup Recipe


My Chicken Soup Recipe Paytonx / All my dishes
1 year, 10 months ago
Good for when you are sick
Prep:15m Cook:45m Servings:6

Paytonx

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Ingredients
  • 4 carrots
  • 4 yukon gold potatoes
  • 1 roasted chicken from the store
  • 2 leeks
  • 2 boxes of chicken stock
  • 3 bay leaves
  • 2 cloves of garlic
  • 1 sweet potato (or sweet corn cut off the cob)
  • Salt and Pepper to taste

Directions
  1. First slice the leeks in thin rings, then place about an inch or two of water in the bottom of a tall pot. Bring the leeks to a boil and toss in the bay leaves and the garlic either in cloves or chopped - up to you, I also add a pinch of salt).
  2. Cover and let boil rapidly while you are chopping everything else, It is fine for the leeks to disolve all te flavor is still there.
  3. Next chop the carrots, potatoes, and sweet potato and add to the pot along with the two boxes of chicken stock. Cover and keep heat on high.
  4. Then pull off all the chicken meat and toss that in too.
  5. Cook on high until the veggies are to your liking.
  6. (i hope you feel better!)

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Comments

bigleo 1 year, 10 months ago said:
Sounds Good I'm Cooking It Tonight................

bigleo 1 year, 10 months ago said:
Made it last night it was easy to make and a great hit , Thanks...............


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