Recipe

Impossibly Easy Salmon-asparagus Pie Recipe


Impossibly Easy Salmon-Asparagus Pie Recipe
This is a really easy pie and good!

Gwen1947

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Ingredients
  • 1 lb asparagus
  • 4 medium green onions, sliced (1/4 cup)
  • 1 1/2 cups shredded Swiss cheese (6 ounces)
  • 1 can (6 ounces) salmon or tuna, drained and flaked
  • 1/2 cup Original Bisquick® mix
  • 1 cup milk
  • 2 eggs
  • 1 1/2 tsp teaspoons chopped fresh basil leaves or 1/2 teaspoon dried basil leaves
  • 1/8 tsp pepper

Directions
  1. Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle asparagus, onions, 3/4 cup of the cheese and the salmon in pie plate.
  2. Stir remaining ingredients until blended. Pour into pie plate.
  3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake about 2 minutes longer or until cheese is melted. Cool 5 minutes.

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Comments


This looks easy and delicious!


I've been looking for something different and this may be it. :)


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