Snicker Cake
From scpepccee 16 years agoIngredients
- 1 German chocolate cake mix shopping list
- One 12 oz pkg light caramels shopping list
- 1/4 lb margarine shopping list
- 1/3 cup milk shopping list
- 5 oz chocolate chips shopping list
- 1 cup chopped nuts shopping list
How to make it
- Mix cake mix according to directions on box.
- Pour 1/2 batter into greased pan (9x13 inch oblong). Bake for 20 minutes at 350F.
- Melt caramels with margarine and milk.
- Poke holes in cake. Pour mixture over hot baked cake. Sprinkle chocolate chips and chopped nuts over caramels.
- Pour rest of cake mix on top and bake 20 minutes at 250 degrees, then bake 10 minutes at 350.
- Cool before cutting. Frost with any chocolate frosting or use whipped topping.
People Who Like This Dish 2
- yond3lla Bemidji, MN
- scpepccee Fort Mill, SC
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