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Home A La Vodka Sauce

creamy spinach dip with swiss Recipe

Ingredients

How to make it

  • In a small microwave-safe mixing bowl, beat cream cheese and garlic powder until smooth. Stir in spinach and swiss cheese. Cover and microwave on high for 5-8 minutes or until cheese is melted, stirring occasionally.
  • Meanwhile, cut a 4-in. circle in center of one loaf of bread. Remove bread, leaving 1 in. at bottom of loaf. Cut removed bread and the second loaf into 1- 1/2-in. cubes. Spoon hot spinach dip into bread shell. Serve with bread cubes.
  • Note: If you don't want bread with this dip, you can put the spin dip in a fancy little dish and serve with fresh veggies or tortilla chips.

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The Cook

autumn1980 Casselberry, FL

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