Tagliatelle With Creamy Sauce
From tooheymomster 16 years agoIngredients
- 7-8 oz. tagliatelle pasta, cooked and drained shopping list
- 1 cup mascarpone cheese shopping list
- 1 pkg. (10 oz.) frozen peas, cooked and drained shopping list
- 1/2 cup (2 oz.) finely chopped prosciutto shopping list
- 1 1/2 cups (6 oz.) shredded mozzarella cheese shopping list
- butter or margarine shopping list
How to make it
- Layer 1/2 of the tagliatelle in buttered 9x9 inch baking dish
- Spoon 1/2 of the mascarpone
- Spoon 1/2 of the tagliatelle
- Sprinkle with 1/2 of the peas
- 1/2 of the prosciutto
- Top with 1/2 of the mozzarella
- Repeat layers
- Dot with butter
- Bake in preheated oven at 350F for 20 minutes or until heated through
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