Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Granola with Maple-Yogurt Swirl Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees
  • In large bowl, combine oats, sunflower seeds, bran, pecans and almonds. Drizzle with oil and toss well to coat evenly
  • In small saucepan over low heat, warm honey until liquified (3-5 minutes)
  • Drizzle honey over oat mixture and re-toss
  • Spread mixture evenly among baking sheets - don't overstuff sheets, use as many as needed
  • Bake for 15 minutes
  • Remove from oven, stir granola well and spread out again
  • Reduce oven temp. to 325 degrees and bake 15-20 more mointes, stirring twice, until evenly browned
  • Remove pans from oven and let granola cool completely, mix in cranberries
  • Meanwhile...whisk together yogurt and syrup (add to granola when eating, do not mix all together - keep in separate containers)
  • Granola, kept in air-tight container, keeps for up to 2 weeks
  • Top with fresh berries

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

eclaires Chicago, IL

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes