Recipe

Creamy Tomato Chicken Recipe


Creamy Tomato Chicken Recipe
This is an amazing chicken dish. The recipe makes a ton of sauce, if you don't like a lot of sauce, consider halving all of the ingredients except the chicken.

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Ingredients
  • 4 thin sliced chicken breasts
  • 6 cloves garlic
  • 2 tsp flour
  • 1 c. chicken broth
  • ½ c. heavy cream
  • 2 oz. cream cheese
  • 8 oz. tomato sauce
  • 1 tsp red pepper flakes
  • 1 tsp oregano
  • 2 tsp butter
  • 1 c. parmesan cheese

Directions
  1. Melt butter in a pan; add chicken and cook until just done; move chicken to a baking dish and cover (keep drippings in the pan)
  2. Add flour to the pan and stir until pasty
  3. Add chicken broth, red pepper flakes, and minced garlic, simmer 1 minute
  4. Add cream cheese, cream, tomato sauce, most of the parmesan cheese, and oregano
  5. Cook over medium-high heat until thick and bubbly; stirring almost constantly
  6. Pour sauce over the chicken; top with the rest of the parmesan cheese
  7. Bake on 400 degrees for 10-15 min

Not quite what you're looking for? See more Main Dish / Chicken
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