Recipe

Chocolate Self-saucing Pudding Recipe


Chocolate Self-Saucing Pudding Recipe
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The mixture seperates during cooking to form a cake layer over the smooth, creamy sauce

Bambi123

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Ingredients
  • 6og butter
  • 1/2 cup milk
  • 1 teaspoon vanilla essence
  • 3/4 cup caster sugar
  • 1 cup self raising flour
  • 1 tablespoon cocoa
  • 3/4 cup brown sugar, firmly packed
  • 1 tablespoon cocoa, extra
  • 2 cups boiling water

Directions
  1. Combine butter and milk in large pan, stir over heat until butter is melted.
  2. Remove from heat, stir in essence and castor sugar, then sifted flour and cocoa.
  3. Spread mixture into greased ovenproof dish (6 cup capacity).
  4. Sift brown sugar and extra cocoa over mixture, gently pour over boiling water. Bake in moderate oven about 40 minutes.

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Comments


This looks and sounds great but how much butter is it 6 ounces?


My girlfriend's cooking this for me tonight, I'll rate it when I'm done eating.


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