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Chicken Pot Pie Recipe

Ingredients

How to make it

  • Preheat oven to 425°F.
  • Melt butter in medium skillet over medium-high heat.
  • Add chicken; sprinkle with salt and pepper.
  • Cook for 1 minute, stirring frequently.
  • Reduce heat to medium-low.
  • Stir in vegetables, soup and milk; simmer 5 minutes.
  • Place in pie shell.
  • Bake for 20 minutes or until crust is golden brown.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    love chicken pot-pies I sometimes use Mushroom soup yummie recipe thanks
    Was this review helpful? Yes Flag

The Cook

kdbradley Taylor, PA

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