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Garlic amp perseley schrimp Recipe

Ingredients

How to make it

  • Start to clean your garlic and persely & cutt really small
  • In a skillet put your olive oil and garlic, add you schrimp and let it cook for a good 20 minuts add salt and peperocini, when the schrimp is almost done add the persely (don't need to cook long) and the cream & wine let cook for a good 5 minutes and your dish is ready.
  • Serve with hot french bread.
  • Buon apetito

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