Ingredients

How to make it

  • If you are making the Curry Mushroom Version, start by adding onions & mushrooms to a splash of oil, and saute on medium until translucent.
  • With both versions, crumble tofu into pan and add pepper.
  • Add curry, or soy sauce and seasonings and saute for 10-12 minutes
  • Add the rest and scramble on high for 2-4 minutes.
  • Obviously, you could also throw in any cooked veggies you have on hand..

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