How to make it

  • 1. Combine tomato paste, garlic, parsley flakes, onion,
  • oregano, basil and water in 2 quart saucepan.
  • 2. Cook over medium high heat until mixture boils.
  • 3. Reduce heat to low and simmer 10 minutes.
  • 4. Cool a little and spread on your pizza crust and proceed
  • with remainder of your toppings.

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