Recipe

Quorn Meatball Casserole Recipe


Quorn Meatball Casserole Recipe
A simple, tasty vegetarian meal. Can substitute Quorn balls for their meaty alternative.

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Ingredients
  • 300g bag Quorn meatballs
  • 500g smooth tomato sauce
  • 200ml water
  • 5 or 6 small potatoes, sliced
  • tsp turmeric
  • Three vegetable stock cubes

Directions
  1. Cook potatoes in salted, boiling water for five minutes.
  2. Meanwhile, mix tomato sauce, water, stock cubes and turmeric together in a large casserole.
  3. Add meatballs.
  4. Drain potatoes and add to casserole.
  5. Mix, then cook for 2 hours at 180°c.

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