Recipe
Cassava Pone Recipe
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Amaffe / All my dishes 1 year, 11 months ago
This is a West Indian favourite, it is also known as Heavy cake in The Cayman Islands and is always great when it comes out of the oven
Prep:20m Cook:1m Servings:24
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 Amaffe |
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Recent Gawkers
Ingredients
- 2lbs grated cassava
- 2lbs brown sugar
- 4 cups coconut milk or cream
- 2TBS corn starch
- 2tsps vanilla
- 1 stick butter(melted)
Directions
- mix all together and place in a greased 9x13 baking pan and bake at 350 degrees for 1 hour or until knife comes out clean when stuck in the center
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