Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Crumble beef and sausage into large mixing bowl. With wooden spoon or hands mix to combine.
  • Add onion, eggs, corn flakes, salt and pepper to meat mixture work ingredients with hands until thoroughly combined and will hold shape.
  • Shape into loaf and place in a 13 x 9 inch baking pan. Make a trench 1/2 inch deep down the center of the meatloaf, fill with catsup.
  • Add 1/2 C. water to pan. Cover with foil and bake at 350 degrees for 1 - 1 1/2 hours.
  • Remove foil and continue to bake for 30 - 45 minutes until nicely browned.
  • Note: Vegetables such as potatoes, carrots and celery may be placed in pan and cooked along with meatloaf.

People Who Like This Dish 2
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    " It was good "
    parcher1 ate it and said...
    loved the cornflakes. The loaf was firm which makes this great for meatloaf sandwiches the next day. My husband and I enjoyed it. the kids still don't like meatloaf. But hey who's cooking.
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