Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Easy To Follow Chicken And Dumpling With Dried Sage

Peach Crepes With Raspberry Sauce Recipe

Ingredients

How to make it

  • Sift flour into a medium bowl, make a well in the center, Combine eggs, butter and milk in a jug, pour into well and slowly mix to a smooth batter. If necessary, blend or process batter to remove any lumps.
  • Pour 2 tablespoon of batter into a heated, grease crepe pan by butter. Cook until golden on the underside, turn the crepe and brown the other side.
  • Heat extra butter in a frying pan over moderate heat, add peach slices, lightly saute for one minutes each side, fill each crepes with crepe with peaches, sprinkle with sugar, roll up the crepe.
  • Combine raspberries, Framboise, lemon juice and jam in a medium saucepan over mederate heat, slimmer for five minutes, Push mixture through a sieve and pour over crepe to serve.

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    sunny ate it and said...
    Love peach anything. = )
    Was this review helpful? Yes Flag

The Cook

mystic75 Klang, MY

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes