Recipe

Peanut Butterscotch Fudge Recipe


Peanut Butterscotch Fudge Recipe Kismet / All my dishes
9 months, 1 week ago
Easy fudge,with two favorite ingredients.
Prep:30m Cook:30m Servings:12

Kismet

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Ingredients
  • 1 12oz package butterscotch chips
  • 1 14oz can Eagle Brand Milk
  • 1 cup crunchy peanut butter
  • 1 teas. vanilla extract

Directions
  1. Melt butterscotch chips,stir in eagle brand milk,peanut butter and vanilla extract
  2. Spread into buttered 8 by 8 pan
  3. Chill
  4. Makes 2 1/2 pound of fudge
  5. Enjoy

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Comments

coolnatty 9 months ago said:
Sounds good to me! I'll have to try it sometime!

momo_55grandma 5 months, 2 weeks ago said:
Great recipe thanks


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