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Rosemaryblue / All my dishes 1 year, 8 months ago
An old recipe. This is a wonderful cake made from a mix (surprisingly), canned pears, then glazed with red currant jelly and toasted almonds. A family favorite.
Prep:10m Cook:30m Servings:12
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Rosemaryblu |
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kismet 1 year, 8 months ago said:
Sounds like a real nice cake,pretty too.Thank-you for the recipe.
momo_55grandma 1 year ago said:
Another great recipe thanks