Recipe

Garlic Shrimp With Avocado Dip Recipe

	Ern / All my dishes 1 year, 9 months ago Creamy, spicy avocado dip is a perfect partner for garlicky grilled shrimp. This delicious appetizer can be served piping hot from the grill or at room temperature Prep:15m Cook:5m Servings:8	Ern
	low carb

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jeannej

Ingredients

2 medium ripe avocados, pitted and peeled

3 tablespoons jalapeno hot sauce

1/2 teaspoon salt

24 peeled and deveined jumbo shrimp

1 tablespoon olive oil

1 large garlic clove, pushed through a press

Pinch cayenne pepper

Directions

Cut up avocados and place them directly into a food processor. Pure with hot sauce and salt until smooth. Heat grill to medium-high heat.

In a bowl, rub shrimp with oil, garlic and cayenne. Thread 3 shrimp onto each of 8 skewers, leaving small spaces between shrimp. (If using wooden skewers, soak in water for 1 hour before using so they wont burn.)

Grill shrimp covered, about 2 1/2 minutes per side, until golden and just cooked through. Serve with avocado dip

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