Recipe

Mocha Brownies Recipe


Mocha Brownies Recipe
From Bon Apetite magazine. These chewy,chocolatey brownies don't stay around long.

Angelgirl94

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Ingredients
  • Nonstick vegetable oil spray.
  • 8oz bittersweet or semisweet chocolate-chopped
  • 3/4 cup unsalted butter
  • 2 cups sugar
  • 6 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon instant espresso powder
  • 1/2 teaspoon salt
  • 1/4 cup sour cream
  • 3/4 cup chopped walnuts

Directions
  1. Preheat oven to 375 degrees.
  2. Spray a 9" x 13" baking pan or dish with vegetable oil spray. Set aside.
  3. In a small saucepan, combine butter and chocolate. Stir over low heat until melted. Cool to lukewarm.
  4. Using an electric mixer,beat 2 cups sugar,eggs,and vanilla in a medium bowl for 5 minutes or until fluffy.
  5. Add chocolate mixture. Beat until blended.
  6. Add flour and next 3 ingredients. Stir in sour cream and nuts.
  7. Pour batter into prepared pan. Bake for 30-35 minutes. Do not overbake.
  8. Cool completely and cut into squares. Sprinkle with powdered sugar if desired.

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