Recipe

Meat Loaf With Veg Recipe


Meat Loaf With Veg Recipe
A bit different meat loaf, with veggies and egg

Katjaintene

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Ingredients
  • 1,5 dl bread crumbs
  • 2 dl beer (or other liquid)
  • 1 onion
  • 1 egg
  • ½ tsp freshly ground pepper
  • ½ tsp cayenne pepper
  • 1 tsp dried thyme
  • Some leaves of fresh basil
  • Tin of chopped tomatoes
  • Frozen peas
  • Frozen carrots
  • Frozen red pepper
  • Minced meat
  • 3 boiled eggs
  • Grated cheese
  • For glazing
  • ½ dl ketchup
  • ½ tsp white pepper
  • Dash of Worcestershire sauce
  • Dash of hot pepper sauce
  • 1 tbs honey

Directions
  1. Boil 3 eggs. Mix the beer and bread crumbs and let the bread crumbs swell a bit. Add the chopped onion, tomato, egg, spices, the frozen vegetables and the minced meat. Mix well.
  2. Put half of the mixture into an oven proof dish. Make space for the eggs, peel the eggs and put them on their places. Add the rest of the mixture on top of the eggs. Glaze with ketchup/spice mixture. Grate some cheese on top.
  3. Bake in 200ºC for 30-45 mins.

Not quite what you're looking for? See more Main Dish / Beef
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