Recipe

Cheddar Garlic Buttermilk Biscuits Recipe


Cheddar Garlic Buttermilk Biscuits Recipe
High altitude garlic spin on southern favorite!

Serenityhou

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Ingredients
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon garlic
  • 1/4 stick butter
  • 1/2 cup sharp cheddar cheese
  • 1/2 cup buttermilk

Directions
  1. Preheat over to 450 degrees.
  2. Sift flour, baking powder, baking soda, garlic and salt.
  3. Cut in butter.
  4. Stir in cheese.
  5. Make a well in the center of the flour mixture and add buttermilk.
  6. Stir with a fork until soft dough is formed, about 20-30 strokes.
  7. Form dough into a ball and softly knead 10-15 times.
  8. Pat out dough to 1/2 inch thick and cut with a cookie cutter.
  9. Bake on an ungreased baking sheet for 12-14 minutes until golden.

Recent Gawkers
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Comments


I think these would be good with about any meal breakfast thru those midnight attacks!!!

Bean


Love these!


These are great!


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