Mole Chicken
From katcooks 17 years ago
- 25 minutes to make
- Serves 4
The love of cocoa. This is a fantastic, easy mole dish. The bonus is, tada-- no sugar, but you can still enjoy the chocolate. The sweetness of the tomatoes is enough to balance the bittnerness of the cocoa. Serve with polenta or rice and beans. Read more Yum. I have listed a double recipe. You can always cut the list in half for a smaller dish. See less
Ingredients
- 8 chicken thighs (or breasts) shopping list
- 3 T oil shopping list
- 2 15 oz can tomato sauce shopping list
- 1.5 cup fresh salsa shopping list
- 8 t unsweetened cocoa shopping list
- 2 t oregano shopping list
- 2 t cumin shopping list
- 1 t garlic salt shopping list
- Dash of nutmeg, allspice, clove shopping list
- Note-- You can adjust the spices-- I tend to be use a bit more, but this is a good guideline of proportions. shopping list
How to make it
- Heat oil in skillet
- Brown chicken, about 3 minutes a side
- Mix all other ingredients, then add to skillet
- Bring to a boil, reduce to a simmer
- Cover and cook about 10-15 minutes
- Sever with polenta, Mexican rice/beans...
People Who Like This Dish 3
- awkwardthrust Nowhere, Us
- juliecake Bluffdale, UT
- katcooks Newport, OR
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