How to make it

  • Method
  • slightly toast rolls and cut in half
  • spread one half with a 1/2 tablespoon garlic herb cream cheese
  • top the other half with a heaping tablespoon of the olive salad
  • Place 1 or 2 slices of Smoked Albacore Tuna on each and then top with shredded romaine
  • assemble the sandwiches place on a serving platter and garnish the plate with a few pickled green beans

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