Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

ABM Parker House Rolls Recipe

Ingredients

How to make it

  • After completion of DOUGH cycle, knead dough by hand for about 5 minutes. Roll out and cut with a biscuit cutter (or cup). Brush tops with melted butter (1/4 cup or so). Fold circles in half and place in buttered muffin tins. Cover and let rise 35 to 45 minutes. Brush tops with a beaten egg and bake at 400 degrees for 25- 30 minutes.
  • Personal Note: I like to use this method instead of folding the rolls. Much easier!
  • Divide dough into 12 portions. Cut each into three chunks and dip in melted 1/2 cup butter. For more traditional looking rolls, form the chunks into small balls. Place the three balls or chunks into each well of a 12 cup muffin pan. Drizzle any leftover melted butter over rolls. Cover lightly with plastic (slipping the entire baking sheet into a large, clean garbage bag works well) and allow to rise until doubled in bulk.
  • Joyce'S Fine Cooking
  • (http://www.joycesfinecooking.com/)

People Who Like This Dish 4
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

joyces Mississauga, CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes