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Home Side Dishesfish

Easy Chili Verde Recipe

Ingredients

How to make it

  • In a saucepan, cook chicken and onion in oil.
  • Add chicken broth, salsa, enchilada sauce, and garlic.
  • Let heat through, stirring ocasionally.
  • On tortilla, layer beans, rice, sauce, sour cream, then cilantro.
  • Roll up and eat with fork.

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The Cook

hollywog Genola, UT

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