Recipe

Cream Cheese Frosting Recipe


Cream Cheese Frosting Recipe
Sweet and delicious creamy frosting. Perfect for carrot cake!

Wisjanine

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Ingredients
  • 8 oz. cream sheese (room temperature)
  • 1/2 pound (2 sticks) unsalted butter
  • 1 t vanilla extract
  • 1 pound powdered sugar, sifted

Directions
  1. In bowl, beat together cream cheese, butter, vanilla and powdered sugar.
  2. Beat til cream.

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