How to make it

  • Boil enough water to hard boil 4-5 eggs. Once eggs are immersed, lower heat to simmer, cover, and let sit for 10-15 minutes.
  • Preheat oven to 350 degrees.
  • Immediately place eggs in bowl of ice and water to stop cooking, and to chill.
  • Peel eggs and place in bowl.
  • Open can of Tuna, drain, and place in bowl with eggs.
  • Chop everything together with knife and fork.
  • Add as much black pepper as you like.
  • Add as much Mayo as you like till nice and consistently creamy.
  • Fill 8 hot dog buns and place in glass or metal baking dish.
  • Sprinkle each roll with Paprika, to add color and great flavor.
  • Place in oven on middle rack, and bake for 8-10 minutes, or until buns start turning golden brown on the edges.
  • Remove from oven when time is up, serve with tomato soup, and enjoy!!
  • Cheap and delicious, and nutricious!

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