Recipe

Apricot Stuffed Spice Rubbed Pork Loin Recipe

Add Step-by-Step Photos	Jovi_nutt / All my dishes 1 year, 7 months ago This pork roast is easy but takes a while to cook, best to pop it in the oven right as your guests arrive! Prep:15m Cook:120m Servings:12	Jovi_nutt
	easy impressive

Does this look good? Yeah! / Nope

Fans

juliecake

Ingredients

1 Tbsp ground cumin

1 Tbsp brown sugar

1 tsp salt

1 tsp ground ginger

1 tsp garlic powder

1/2 tsp five-spice powder

1/2 tsp ground red pepper

1 1/3 c. finely chopped dried apricots ( 1 16-ounce package)

2 tbsp capers

1 ( 3-pound) pork loin roast

cooking spray

Directions

Preheat oven to 350

Combine first 7 ingredients in a small bowl.

Combine apricots and capers; set aside. Trim fat from pork. Cut a 1 1/2-inch wide horizontal slit into the end of pork; cut through to other end of pork to form a deep pocket using a long thin knife.Spoon apricot mixture into pocket, pack using the handle of a wooden spoon. Rub surface with cumin mixture. Place pork on a broiler pan coated with cooking spray. Insert a meat thermometer into thickest part of pork. Bake at 350 for 1 hour and 55 minutes or until thermometer registers 160 ( slightly pink).

Recent Gawkers