Fresh Strawberry Pie
From debwin 16 years ago
- 15 minutes to make
- Serves 6
It is best to use fresh strawberries in season, not those wooden tasteless ones you get the rest of the year.
Ingredients
- 1 9'' baked single crust pie shell shopping list
- 3T cornstarch shopping list
- 1c sugar shopping list
- 3-4c fresh strawberries or raspberries shopping list
- sweetened whipped cream shopping list
How to make it
- Mix the cornstarch and sugar together in a small bowl. Place berries and sugar mixture in a double boiler, mash berries (I use a potato masher, you don't want the berries completely pureed) Cook until berry mixture is thick and clear. Cool.
- Slice remaining berries evenly into the prebaked pie shell. Pour cooled berry mixture evenly over berries in pie shell. Top with sweetened whipped cream
- Garnish with fresh berries and mint sprigs.
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Reviewed by 1 people-
I've done this and it's fantastic! got my 5
shirleyoma
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