How to make it

  • Preheat oven to 350 degrees Fahrenheit.
  • In a large bowl, mix together mashed potatoes, cheddar cheese, sour cream, parmesan cheese, bacon, onion, salt, pepper, and garlic.
  • Place potato mixture in a greased 2-quart casserole dish.
  • To make the topping, place the melted butter, parmesan cheese, bacon, and bread crumbs in another bowl and mix well.
  • Spread topping mixture over potato mixture.
  • Bake for 30 minutes or until topping is golden brown.
  • Serving size: 3/4 cup
  • Nutritional analysis (per serving):
  • 350 calories
  • 13 g protein
  • 23 g fat
  • 268 mg calcium
  • 724 mg sodium

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes