Ingredients

How to make it

  • Cut Zucchini about 1/8th inch thick (a slicer really helps).
  • Heat 1 TBS olive oil in pan. Add half the Zucchini and heat through about 5 mins add salt and pepper to taste. Remove to plate.
  • Repeat with other half of Zucchini.
  • put the first half of Zucchini back in pan and add Tarragon and lemon juice. Toss to combine.

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