Grama Pollys Easy Peach Cobbler
From mrsbeardjr 15 years ago
Ingredients
- 1 Large can of peaches and the syrup shopping list
- 1 box of yellow cake mix shopping list
- 1 stick of salted butter cut into 1 tbsp peices shopping list
How to make it
- Preheat oven to 350 degrees
- Prepare a 9x13 baking dish with cooking spray
- empty can of peaches into bottom of dish, spread evenly
- pour cake mix over fruit
- place pats of butter in different spots on top of cake mix to ensure even melting
- place on middle rack in center of oven a bake for 35 min.
- remove and let cool for 10 min before serving.
- spoon into dishes and enjoy!
- Alternate serving suggestions: serve with ice cream or with a dash of whipped cream on top. I have also made this dish with apple pie filling, cherry pie filling and crushed pinapple....Sprinkle top of pinapple with melted butter and brown sugar before baking for a new take on pinapple upside down cake! Delicious!!!
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