How to make it

  • In a sauce pan saute onion and garlic in margarine until tender and onion is translucent but not brown
  • Add the rest of the ingredients
  • Mix well
  • Simmer for 30 to 45 minutes stirring frequently
  • About 17 Calories/Tbsp

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  • cmmcelro 11 years ago
    This is as close to barbecue sauce at the barbecue restaurant I've found.
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