Recipe

No Bake Eclair Cake Recipe

	Kitchenwitchcooks / All my dishes 1 year, 3 months ago Another quick to make family favorite! Great to make when you have company coming soon. Prep:110m Servings:8	Kitchenwitc
	from recipesecretsnet

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Ingredients

No bake eclair cake

Light and fluffy no bake eclair cake recipe that is made with graham crackers, French vanilla pudding, and lots more.

Serves 8

1 1 pound box of graham crackers

2 small packages instant French vanilla pudding

3 ½ cups milk

1 9oz cool whip

1 teaspoon rum flavoring ( I have used other flavorings)

Butter the bottom of a 9 X 13 pan and line with one layer of graham crackers. Mix pudding and milk for 2 minutes, blend in cool whip. Pour ½ of pudding mixture over first layer of crackers. Repeat a second layer of crackers, and pour remaining pudding mixture over the top. Add one last layer of crackers over the top of pudding mixture. Refrigerate for at least 3 hours, and top with frosting below.

Frosting:

2 pkg Redi-blend unsweetend chocolate or unsweetened chocolate melted.

1 tsp white karo corn syrup

2 tsp vanilla

3 tbsp softened butter

1 ½ cup powdered sugar

3 tbsp milk

Beat all the ingredients together until smooth, frost cake and refrigerate 24 hours.

Directions

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