Taco Salad
From vaeron 15 years agoIngredients
- 1/4 - 1/2 lb hamburger shopping list
- 1 Can Mexican Style stewed tomatoes shopping list
- 1 can kidney beans shopping list
- 1 jalapeno shopping list
- 1 sweet onion (Prefer Walla Walla Sweets) shopping list
- Bag of corn tortilla chips shopping list
- Shredded cheddar cheese shopping list
- Iceberg and romaine lettuce shopping list
- 1/4 Cup ranch dressing shopping list
- 1/4 Cup salsa shopping list
How to make it
- Brown Hamburger, while browning, drain and wash the kidney beans.
- Reduce heat to low. If you like tomatoes pour the entire can of stewed tomatoes in, otherwise just strain the juice into the pan. Then add the kidney beans.
- For assembly: Start by putting a layer of chips down on the plate or in the bowl, then put some of the meat mixture over the chips. Following that put some cheddar cheese over the meat in order for it to slightly melt. After that tear or cut up some of the iceberg and romaine lettuce. Place that on top. Mix the ranch dressing and salsa and drizzle over the top. (you may have some extra ranch/salsa mix but just use it to dip some other chips in). ENJOY!!!
People Who Like This Dish 2
- cinnamongal Mequon, WI
- vaeron Wenatchee, WA
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments