Recipe

Cracker Pudding Recipe


Cracker Pudding Recipe
Pudding

22566

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Ingredients
  • 2 Cups Milk
  • 2 Egg Yolks,beaten
  • 1/2 Cup Sugar
  • 1 Cup Saltine Crackers,coarsely crushed
  • 1/2 Cup Coconut,shredded
  • 1 teaspoon Vanilla
  • 2 Egg Whites

Directions
  1. Gradually stir milk into yolks in a saucepan.
  2. Add 1/4 cup of the sugar.
  3. Cook and stir over medium heat till thick and bubbly.
  4. Remove from heat and stir in crackers,coconut and vanilla.
  5. Pour into 1-quart casserole.
  6. Beat the albumen till soft peaks form.
  7. Gradually add remaining 1/4 cup sugar,beat till stiff peaks form.
  8. Spread meringue over hot pudding.
  9. Bake in a 350 degree oven for 12 to 15 minutes.

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Comments


Sounds like an awsom custard pudding with coconut love it bunches thanks high5


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