SPANISH RICE SALAD
From kitchenwitchcooks 15 years agoIngredients
- Spanish rice SALAD shopping list
- 3 cups cooked long grain rice shopping list
- 1 large green pepper chopped fine shopping list
- 2 fresh tomatoes, peeled and cut up shopping list
- 1½ cups chopped zucchini shopping list
- 3 tablespoons chopped green onion shopping list
- 2 tablespoons chopped parsley shopping list
- 2/3 cups salad oil or olive oil shopping list
- ¼ cup wine vinegar shopping list
- 1¼ teaspoon salt shopping list
- ½ teaspoon chili powder shopping list
- 1 clove of garlic, peeled and crushed shopping list
- ¼ cup sugar shopping list
- Combine the first six ingredients while the rice is still hot. Beat together the oil, vinegar, chili powder, garlic salt and sugar. Beat well. Pour over the rice mixture and toss lightly. Salad may be served either hot or cold shopping list
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