Recipe

Gingered Pepper Steak Recipe

	Kitchenwitchcooks / All my dishes 1 year, 2 months ago A must try for all beef lovers! Prep:5m Cook:10m Servings:4	Kitchenwitc
	from my collection at recipesecretsnet

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Ingredients

Gingered Pepper Steak

2 tsp sugar

2 tsp cornstarch

1/4 tsp ground ginger

1/4 cup soy sauce

1 tbsp white wine vinegar

1 lb beef flank steak, thinly sliced

2 medium green peppers, cut in strips{julienned}

1 tsp vegetable oil

hot cooked rice

In a large bowl, combine the sugar, cornstarch,ginger, soy sauce & vinegar until smooth. Add beef and toss to coat; set aside.

In a large skillet or wok., stir-fry the gree peppers in oil till crisp/tender, about 3 minutes. Remove with a slotted spoon & keep warm. Add the beef with marinade to pan; stir0fry 3 minutes or till meat reaches desired doneness. return peppers to pan; heat through. Serve over hot cooked rice.

Serves 4

Directions

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