How to make it

  • preheat grill or broiler
  • sprinkle steak with salt and pepper
  • grill steak turning once for 15 minutes for medium rare
  • let stand for 10 minutes before slicing
  • meanwhile, combine oil, mayo, mustard, lemon juice, garlic, and 2 tablespoons parmesan cheese in a small bowl
  • beat with fork until well mixed
  • tear lettuce into bite size pieces
  • place in a large bowl
  • add dressing toss to coat
  • cut steak diagonally into thin slices
  • add to salad
  • stir
  • sprinkle salad with remaining cheese

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