Recipe

Chicken And Noodle Stir-fry Recipe

	Kitchenwitchcooks / All my dishes 1 year, 2 months ago Easy to make - good to eat! Prep:10m Cook:10m Servings:46	Kitchenwitc
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Ingredients

Chicken and Noodle Stir-Fry

3 skinless boneless chicken breasts, cut up

1 T. PLUS 4 t. cornstarch, divided

1 small onion, sliced

2 cloves garlic, minced

3 T. vegetable oil

1 pkg. (16 oz.) frozen vegetable medley

1/4 c. PLUS 2 T. soy sauce

8 oz. vermicelli, cooked

Cut chicken into thin strips; coat with 1 T. cornstarch; stir fry with onion and garlic in hot oil 3 minutes. Add frozen vegggies; stir fry 2 to 3 minutes until heated. Combine 2/3 c. water, soy sauce and 4 t. cornstarch; stir into chicken mixture. Cook, stirring, until sauce boils and thickens. Add vermicelli; toss to combine.

Serves 4 to 6

Directions

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