traditional sauce
From catsmom 16 years ago
- 56 minutes to make
- Serves 4
This is a traditional lithuanian sauce for hot boiled potatoes and that is was just a discovery in our familly
Ingredients
- fresh mint leaves, finely chopped -2 spoons, shopping list
- 1 cup of milk shopping list
- 1 onion-finely chopped shopping list
- 2 spoons of butter shopping list
- 1 spoon of flour shopping list
How to make it
- wash and chop fresh mint leaves
- chop one onion and fry it on the melted butter a bit till it becomes tender
- pour a cup of milk into the onions and let it boil
- add the mint leaves
- dissolve the flour in some cold water and gently add to the milk
- especially tender with hot unpeeled potatoes -enjoy :-)
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