MAKE AHEAD GOLDEN PEACHY CHICKEN
From kitchenwitchcooks 15 years agoIngredients
- MAKE AHEAD GOLDEN peachY chicken shopping list
- One 3 lb. chicken, cut up shopping list
- 1 can (28 oz.) peach halves, drained - reserving syrup shopping list
- 1/4 c. reserved peach syrup shopping list
- 1 1/2 T. soy sauce shopping list
- 3 T. lemon juice shopping list
- 1/4 c. margarine shopping list
- Arrange chicken in shallow baking dish. Mash 2 peach halves in bowl; add peach syrup, soy sauce and lemon juicep; mix well. Spoon over chicken; dot with margarine. Chill, covered, for several hours if desired. MAKE AHEAD TO THIS POINT. shopping list
- Bake in preheated 325* F. oven for 1 hour, basting frequently. Arrange remaining peaches around chicken. Bake 15 minutes longer or until chicken is tender. shopping list
- Serves 4. shopping list
How to make it
- from my collection
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