Recipe

Beef Steak Recipe


Beef Steak Recipe Myan / All my dishes
1 year, 1 month ago
This dish serves well with carrots, french beans, potatoes and sauces.
Prep:10m Cook:15m Servings:2

Myan

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Ingredients
  • 500 grams beef
  • 1/4 tsp pepper
  • 3 tbsp margarine
  • nutmeg, grounded
  • salt to taste
  • Sauce:
  • 100 cc stock
  • 2 cloves
  • 1/4 nutmeg, bruised
  • 1 tbsp tomato sauce
  • 2 tsp sweet soy sauce
  • Serve with:
  • 200 grams carrots, cut and boiled
  • 200 grams sliced potaotes and fried
  • 200 grams young frnech beans, boiled

Directions
  1. Tenderise beef by pounding with the back of a knife. Rub beef with pepper, salt and nutmeg.
  2. Heat margarine in a pan and fry beef until golden brown. Reomove from the pan and set aside.
  3. Serve beef with carrots, potatoes, french beans and sauces.
  4. Sauce:
  5. Pour stock into the pan with the margarine from frying beef. Add the other sauce ingredients and simmer over low heat.

Not quite what you're looking for? See more Main Dish / Beef
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