Recipe

Versoffene Jungfern Drunk Virgins Recipe

	Lovingmybabbyalways / All my dishes 1 year, 2 months ago This German alcholic beverage is just what you need after a long days worth. I know I need it at times as well. Prep:20m Cook:20m Servings:4	Lovingmybab
	beverages desserts alcohol german

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Ingredients

3 cup red wine

3 teaspoon sugar

1 piece lemon peel

1/2 stick cinnamon

1 pinch (small) ground cloves

Directions

Add the cinnamon and lemon peel to the red wine, and bring to a boil. Reduce the liquid by keeping it at a light boil for 20 minutes. Then remove the cinnamon and lemon peel. Season to taste with sugar, ground cloves and, if desired, a bit of lemon juice. Pour the sauce over the hot dumplings and serve as dessert.

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