Recipe

Fruit Cocktail Cake Recipe


Fruit Cocktail Cake Recipe
Add Step-by-Step Photos

Fruit Cocktail Cake.

Blueeyes68k

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 No. 2 can fruit cocktail (leave out 3 Tbsps. juice)
  • Pour into large bowl.
  • Add 1 beaten egg to cocktail.
  • Sift toghether:
  • 1 c sugar
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda

Directions
  1. Add to cocktail and egg mixture and mix well.
  2. Add 1 teaspoon vanilla and pour into ungreased pyrex dish.
  3. Sprinkle top with brown sugar and chopped nuts.
  4. Bake 45 minutes at 325 degrees.
  5. Serve hot or cold with whipped cream.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cakes
Comments


Wow gotta love this one more fruit and good eating yum


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Fruit Cocktail Cake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to blueeyes68ky [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Related Menus