GLAZED CARROTS
From cookingwithlisa 15 years ago
- 15 minutes to make
- Serves 6
This can easily be halved if you're not sure the kids will eat it. You'll probably be surprised that the next you make it, you'll need the whole recipe.
Ingredients
- 1 (2 lb) bag of carrots shopping list
- 1 stick butter shopping list
- 1/2 c. brown sugar shopping list
- 2 (1-oz.) env. ranch dressing mix shopping list
How to make it
- Place the carrots into a saucepan. Add 1 inch of water and bring to a boil. Reduce the heat. Cover and cook for 8-10 minutes. Drain and set aside. In the same pan, combine the butter, brown sugar and dressing mix. Stir well. Add the carrots and cook for about 5 minutes or until the carrots are well glazed.
People Who Like This Dish 1
- momo_55grandma Mountianview, AR
- lanacountry Macon, GA
- cookingwithlisa Greensboro, NC
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The Rating
Reviewed by 2 people-
YUMMY Lisa..these wonderful for Thanksgiving!! :)
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lanacountry
in Macon loved it
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great carrots thanks high5
momo_55grandma
in Mountianview loved it
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