Recipe

Cherries Jubilee Cheesecake Bars Recipe

	Gamblinggal / All my dishes 1 year, 6 months ago easy dessert made with cake mis Prep:10m Cook:45m Servings:12	Gamblinggal
	easy

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Ingredients

1 package Betty Crocker(r) SuperMoist(r) cherry chip cake mix

1/2 cup margarine, butter or spread,* softened

2 packages (8 ounces each) cream cheese, softened

1 tub Betty Crocker Rich & Creamy cherry ready-to-spread frosting

1-2 tsp Almond Extract

3 eggs

Directions

Preheat oven to 325. Beat dry cake mix and margarine in large bowl on low speed until crumbly; reserve 1 cup. Press remaining crumbly mixture in bottom of ungreased 13x9x2-inch rectangular pan. Beat cream cheese, Almond Extract and frosting in same bowl on medium speed until smooth. Beat in eggs until blended. Pour over crust; sprinkle with reserved crumbly mixture. Bake about 45 minutes or until set; cool completely. Cover and refrigerate at least 2 hours. For bars, cut into 6 rows by 6 rows. Store covered in refrigerator.

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