Recipe

Joes Sweedish Meatballs Recipe


JOES SWEEDISH MEATBALLS Recipe
ADD AS MUCH OF THE INGEDIENTS YOU WANT

Nick1danger

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • BAG OF MEATBALLS- LARGE BAG
  • 16 OZ SOUR CREAM
  • 1 TALL CAN OF BEEF GRAVY
  • 2 SMALL CANS OF CHICEN GRAVY
  • SEASOND SALT TO TASTE
  • SEASONED PEPPER TO TASTE
  • 2 PACKS ONION SOUP MIX
  • YOUR OWN SEASONINGS

Directions
  1. COOK MEATBALLS IN OVEN 10-15 MINS
  2. ON TOP OF STOVE COOK THE GRAVY
  3. ADD SEASONINGS
  4. ADD THE ONION SOUP
  5. DO NOT ADD THE SOUR CREAM UNTIL LAST
  6. SIMMER IT ALL FOR 1/2 HOUR
  7. YOU CAN ADD WHAT EVER YOU LIKE FOR TASTE.
  8. ADD MEATBALLS AND PUT INTO CROCK POT

Recent Gawkers
Not quite what you're looking for? See more Appetizers / Beef And Meat
Comments


Awsome meatballs thanks high5


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing JOES SWEEDISH MEATBALLS Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to nick1danger [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus