How to make it

  • in medium bowl, combine flour, bran flakes, wheat germ, baking powder and salt. set aside
  • in small bowl, blend together milk, egg, egg white and oil; stir into bran mixture until combined.
  • for each pancake, pour 1/4 cup batter onto nonstick griddle or frying pan. cook, turning once, for about 1-2 min per side or until golden

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